' 
SCIENTIFIC SCORE
Moderately Effective
Based on 1 Research
8
USERS' SCORE
Good
Based on 2 Reviews
8.6
Supplement Facts
Serving Size: 1 Gummy
Serving Per Container: 60
Amount Per Serving
%DV
Calories
10
Total Carbohydrates
2 g
1%**
Total Sugars
2 g
†
Includes 2 g Added Sugars
4%**
Vitamin D3 (as Cholecalciferol)
25 mcg (1000 IU)
125%
Sodium
5 mg
<1%
Top Medical Research Studies
8
Vitamin D3's role in immunity
The differential effects of 1,25-dihydroxyvitamin D3 on Salmonella-induced interleukin-8 and human beta-defensin-2 in intestinal epithelial cells.
Relevant but indirect correlation
We investigated how 1,25-dihydroxyvitamin D3, a form of vitamin D, affects our body's response to Salmonella, one of the most common causes of foodborne illnesses. In our research, we found that when we pretreated intestinal epithelial cells (IECs) with vitamin D3, it managed to lower the levels of interleukin-8, a pro-inflammatory substance triggered by Salmonella, while boosting the production of human beta-defensin-2, an important antimicrobial peptide.
This fascinating finding means that vitamin D3 can help balance the immune response to infection. On one hand, it reduces harmful inflammation, while on the other, it enhances our body's natural defense mechanisms. We observed that vitamin D3 also promotes the activity of a protein known as NOD2, which plays a critical role in immune signaling. This suggests that vitamin D3 not only tempers inflammation but also encourages the production of defenses against Salmonella.
The implications of our research are significant, especially for those prone to severe food poisoning from Salmonella. By enhancing the immune system without ramping up inflammation, vitamin D3 may offer a promising avenue for treatment strategies against invasive Salmonella infections, providing a dual approach to improving health outcomes for those affected by foodborne illnesses.
This fascinating finding means that vitamin D3 can help balance the immune response to infection. On one hand, it reduces harmful inflammation, while on the other, it enhances our body's natural defense mechanisms. We observed that vitamin D3 also promotes the activity of a protein known as NOD2, which plays a critical role in immune signaling. This suggests that vitamin D3 not only tempers inflammation but also encourages the production of defenses against Salmonella.
The implications of our research are significant, especially for those prone to severe food poisoning from Salmonella. By enhancing the immune system without ramping up inflammation, vitamin D3 may offer a promising avenue for treatment strategies against invasive Salmonella infections, providing a dual approach to improving health outcomes for those affected by foodborne illnesses.
Read More
Most Useful Reviews
9.5
Improved health
These Vitamin D gummies are superb for children over four years old. A daily dosage is highly beneficial, promoting immunity, better sleep, improved mood, and increased energy. They are easy to swallow due to their manageable size and pleasant taste. The price reflects the quality, and the packaging is excellent, making this a valuable food additive with natural ingredients.
Read More
8.8
Enhanced immunity
I ordered this Vitamin D for my child, who is quite picky with vitamins and flavours. Thankfully, this one is sweet enough for them to enjoy. The quality and ingredients are impressive. It can be given post-meal to enhance absorption with food. Vitamin D boosts immunity and overall health in children, making it a fantastic choice.
Read More
Medical Researches
SCIENTIFIC SCORE
Moderately Effective
Based on 1 Research
8
- All Researches
8
Vitamin D3's role in immunity
The differential effects of 1,25-dihydroxyvitamin D3 on Salmonella-induced interleukin-8 and human beta-defensin-2 in intestinal epithelial cells.
Relevant but indirect correlation
We investigated how 1,25-dihydroxyvitamin D3, a form of vitamin D, affects our body's response to Salmonella, one of the most common causes of foodborne illnesses. In our research, we found that when we pretreated intestinal epithelial cells (IECs) with vitamin D3, it managed to lower the levels of interleukin-8, a pro-inflammatory substance triggered by Salmonella, while boosting the production of human beta-defensin-2, an important antimicrobial peptide.
This fascinating finding means that vitamin D3 can help balance the immune response to infection. On one hand, it reduces harmful inflammation, while on the other, it enhances our body's natural defense mechanisms. We observed that vitamin D3 also promotes the activity of a protein known as NOD2, which plays a critical role in immune signaling. This suggests that vitamin D3 not only tempers inflammation but also encourages the production of defenses against Salmonella.
The implications of our research are significant, especially for those prone to severe food poisoning from Salmonella. By enhancing the immune system without ramping up inflammation, vitamin D3 may offer a promising avenue for treatment strategies against invasive Salmonella infections, providing a dual approach to improving health outcomes for those affected by foodborne illnesses.
This fascinating finding means that vitamin D3 can help balance the immune response to infection. On one hand, it reduces harmful inflammation, while on the other, it enhances our body's natural defense mechanisms. We observed that vitamin D3 also promotes the activity of a protein known as NOD2, which plays a critical role in immune signaling. This suggests that vitamin D3 not only tempers inflammation but also encourages the production of defenses against Salmonella.
The implications of our research are significant, especially for those prone to severe food poisoning from Salmonella. By enhancing the immune system without ramping up inflammation, vitamin D3 may offer a promising avenue for treatment strategies against invasive Salmonella infections, providing a dual approach to improving health outcomes for those affected by foodborne illnesses.
Read More
User Reviews
USERS' SCORE
Good
Based on 2 Reviews
8.6
- All Reviews
- Positive Reviews
- Negative Reviews
9.5
Improved health
These Vitamin D gummies are superb for children over four years old. A daily dosage is highly beneficial, promoting immunity, better sleep, improved mood, and increased energy. They are easy to swallow due to their manageable size and pleasant taste. The price reflects the quality, and the packaging is excellent, making this a valuable food additive with natural ingredients.
Read More
8.8
Enhanced immunity
I ordered this Vitamin D for my child, who is quite picky with vitamins and flavours. Thankfully, this one is sweet enough for them to enjoy. The quality and ingredients are impressive. It can be given post-meal to enhance absorption with food. Vitamin D boosts immunity and overall health in children, making it a fantastic choice.
Read More
